Assistant Manager (8849) - Earn up to $14 per hour
Company: Domino's
Location: Chapel Hill
Posted on: January 13, 2021
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Job Description:
9949 - 708 Slash Pine Dr. Cary, NC 27519-- -- -- -- -- -- -- --
-- -- -- -- ABOUT THE JOB You were born to be the boss. We know.
You get up in the morning and you make sure everyone else in the
house is doing what they need to do. Then you go to work and you
make sure that everyone there is doing what they need to do, even
your boss. You just do that because you've always done it. Well
maybe it's time you moved up. You want to be the boss? Well now's
your chance - Domino's Pizza is hiring bosses - more specifically
assistant managers. It's a tough job, one that needs a natural like
you. Of course, you'll need some skills - judgment, math and the
ability to multitask. You'll be working for a company that's fun
and flexible. Not to mention, it's work experience you're going to
use for a long time to come. You've had our pizza delivered to you,
now help us be the best in pizza delivery. Go on, boss, show us
what you've got. Apply now! PAY & BENEFITS
One week paid vacation!Earn up to $14 per hour! JOB REQUIREMENTS
AND DUTIES You are responsible for everything that happens during
your shift. This includes all cost controls, inventory control,
cash control and Customer relations. You must set the example. You
must follow ALL policy and procedures 100% of the time and expect
the same from your crew. In addition: Staffing, Paperwork, Cost
Controls, Cash control, Food management, Work to a Schedule,
Perfect Image and adherence to standards, Great Customer Service,
Attendance & punctuality, Transportation to/from work, Store
cleanliness, Marketing, Profitability. -- ADVANCEMENT Many of our
team members began their careers as delivery drivers and today are
successful Domino's franchise owners. From delivery driver to
management, general manager to franchisee or Manager Corporate
Operations, our stores offer a world of opportunity. -- DIVERSITY
Our mission is to recognize, appreciate, value and utilize the
unique talents and contributions of all individuals. To create an
environment where all team members, because of their differences,
can reach their highest potential.
-- SUMMARY STATEMENT We take pride in our team members and our team
members take pride in Domino's Pizza! Being the best pizza delivery
company in the world requires exceptional team members working
together. At Domino's Pizza, our people come first! --
QUALIFICATIONS General job duties for all store team members
Operate all equipment.Stock ingredients from delivery area to
storage, work area, walk-in cooler.Prepare product.Receive and
process telephone orders.Take inventory and complete associated
paperwork.Clean equipment and facility approximately daily.
Training Orientation and training provided on the job.Communication
SkillsAbility to comprehend and give correct written
instructions.Ability to communicate verbally with customers and
co-workers to process orders both over the phone and in person.
Essential Functions/Skills Ability to add, subtract, multiply, and
divide accurately and quickly (may use calculator).Must be able to
make correct monetary change.Verbal, writing, and telephone skills
to take and process orders.Motor coordination between eyes and
hands/fingers to rapidly and accurately make precise movements with
speed.Ability to enter orders using a computer keyboard or touch
screen.
WORK CONDITIONS Exposure to Varying and sometimes adverse weather
conditions when removing trash and performing other outside
tasks.In-store temperatures range from 36 degrees in cooler to 90
degrees and above in some work areas.Sudden changes in temperature
in work area and while outside.Fumes from food odors.Exposure to
cornmeal dust.Cramped quarters including walk-in cooler.Hot
surfaces/tools from oven up to 500 degrees or higher.Sharp edges
and moving mechanical parts.
SENSING Talking and hearing on telephone.Near and mid-range vision
for most in-store tasks.Depth perception.Ability to differentiate
between hot and cold surfaces. -- TEMPERAMENTS The ability to
direct activities, perform repetitive tasks, work alone and with
others, work under stress, meet strict quality control standards,
deal with people, analyze and compile data, make judgments and
decisions. -- PHYSICAL REQUIREMENTS including, but not limited to
the following: Standing Most tasks are performed from a standing
position. Walking For short distances for short durations.Surfaces
include ceramic tile "bricks" with linoleum in some food process
areas. Height of work surfaces is between 36" and 48".-- Sitting
Paperwork is normally completed in an office at a desk or table.
Lifting Bulk product deliveries are made twice a week or more and
are unloaded by the team member using a hand truck.Deliveries may
include cases of ingredients and supplies weighing up to 50 pounds
with dimensions of up to 3' x 1.5'.Cases are usually lifted from
floor and stacked onto shelves up to 72" high Carrying Large cans,
weighing 3 pounds, 7 ounces, are carried from the workstation to
storage shelves.Occasionally, pizza sauce weighing 30 pounds is
carried from the storage room to the front of the store.Trays of
pizza dough are carried three at a time over short distances, and
weigh approximately 12 pounds per tray. Pushing To move trays which
are placed on dollies. A stack of trays on a dolly is approximately
24" - 30" and requires a force of up to 7.5 pounds to push.Trays
may also be pulled. -- Climbing Team members must infrequently
navigate stairs or climb a ladder to change prices on signs, wash
walls, perform maintenance.
Additional Job Details Stooping/Bending Forward bending at the
waist is necessary at the pizza assembly station.Toe room is
present, but workers are unable to flex their knees while standing
at this station.Duration of this position is approximately 30 - 45
seconds at one time, repeated continuously during the day.Forward
bending is also present at the front counter and when stocking
ingredients. Crouching/Squatting Performed occasionally to stock
shelves and to clean low areas. Reaching Reaching is performed
continuously; up, down and forward.Workers reach above 72"
occasionally to turn on/off oven controls, change prices on sign,
and lift and lower objects to and from shelves.Workers reaching
down to perform such tasks as scooping cornmeal from a plastic
barrel, or washing dishes.Workers reach forward when obtaining
topping ingredients, cleaning work surfaces, or answering phones.
Hand Tasks -- Eye-hand coordination is essential. Use of hands is
continuous during the day.Frequently activities require use of one
or both hands.Shaping pizza dough requires frequent and forceful
use of forearms and wrists.Workers must manipulate a pizza peel
when removing pizza from the oven, and when using the rolling
cutter.Frequent and/or forceful pinching is required in the
assembly of cardboard pizza boxes.Team Members must be able to
grasp cans, the phone, the pizza cutter and pizza peel, and pizza
boxes.Machines, Tools, Equipment, Work Aids Team Members may be
required to utilize pencils/pens, computers, telephones,
calculators, TDD equipment, pizza cutter and pizza peel. -- DRIVING
SPECIFIC JOB DUTIES Deliver product by car and then to door of
customer.Deliver flyers and door hangers. REQUIRES Valid driver's
license with safe driving record meeting company standards.Access
to an insured vehicle which can be used for delivery. -- ESSENTIAL
SKILLS Navigational skills to read a map, locate addresses within
designated delivery area.Must navigate adverse terrain including
multi-story buildings, private homes, and other delivery sites
while carrying product.
PHYSICAL DEMANDS Carrying During delivery, carry pizzas and
beverages while performing "walking" and "climbing" duties. Driving
Deliver pizzas within a designated delivery area. A Team Member may
make several deliveries per shift. Walking Delivery personnel must
travel between the store and delivery vehicle and from the delivery
vehicle to the customer's location. Climbing During delivery of
product, navigation of five or more flights of stairs may be
required. -- WORK CONDITIONS Exposure To Varying and sometimes
adverse weather conditions when delivering product, driving and
couponing. -- SENSING Far vision and night vision for driving.
PandoLogic.Category: Restaurant & Food Service, Keywords:
Restaurant Assistant Manager
Keywords: Domino's, Chapel Hill , Assistant Manager (8849) - Earn up to $14 per hour, Executive , Chapel Hill, North Carolina
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